Sao Pedro

Brasil, Cerrado
Grown on the Brazilian hills of Cerrado, this coffee is all about timeless flavours. Think chocolate, brown sugar, and toffee with a dash of citrus and rose. Classic in the best possible way.
49 PLN
(includes 23% VAT)
Shipping in 1—3 days.
  • Type: espresso
  • origin: Cerrado, Brasil
  • process: natural
  • tasting notes: chocolate, brown sugar, toffee, citrus
  • varietal: arara
  • Roast date: 2026-05-01
This coffee comes from our Easy Sipper series — Your everyday coffee. 
A go-to choice. 
Simple and timeless.

About the farm

Fazenda São Pedro sits at 1,250 MASL where two regions meet: Cerrado Mineiro and Canastra. Cerrado Mineiro was the first region in Brazil to receive a Protected Designation of Origin for specialty coffee. Canastra is home to the Serra da Canastra National Park — known for its biodiversity, abundant natural springs, and high altitudes. The farm draws from both.

Across more than 1,200 hectares, a dozen coffee varieties grow side by side — Arara, Catucaí, Paraíso MGS2, Bourbon, Gesha, and more. Each occupies a different part of the land, matched to its needs. Six natural springs run through the property, and a significant portion of the area is protected as legal reserve and native vegetation.

The farm has been operating since 2019 with Rainforest Alliance, Regenagri, and 4C certifications, and is a member of the Brazil Specialty Coffee Association. The certifications reflect a deliberate approach: production here is designed so that high quality and low environmental impact go hand in hand.

Simple in form, certain in craft. Spirit light enough to enjoy. Reflecting good judgment. Skilled and experienced. Marked by desire to learn.